7 Best Substitutes for Chili Powder
Chili powder, also known as red pepper or cayenne pepper, has received some bad press lately because it’s…
25 Best Substitutes for Bacon You’d Love
You love bacon’s salty, smoky flavor, but sometimes you might want to switch things up. Whether cutting down…
6 Best Egg Substitutes for Making Pancakes
Eggs, eggs, and more eggs! Like me, you probably eat up to 10 eggs per week as part…
14 Substitutes for Coconut Oil in Baking
Many recipes call for coconut oil, but this food can be challenging in many parts of the country.…
9 Spicy Substitutes for Cayenne Pepper
For those who love the heat and flavor of cayenne pepper, it can be frustrating to go without…
12 Best Substitutes for Coriander
Coriander, also known as cilantro or Chinese parsley, has a unique taste that differentiates it from other herbs…
12 Best Substitutes for Whey Protein
Whey protein may be the most popular protein powder among the fitness community, but it isn’t the only…
8 Tasty Substitutes for Tomato Sauce
Everyone loves the rich, tangy flavor of tomato sauce on their spaghetti or lasagna. Still, some people choose…
7 Best Substitutes for Food Coloring
Even though food coloring isn’t exactly the healthiest ingredient, most people love using it to add some extra…
Top 14 Substitutes for Ground Beef
Ground beef is one of the most commonly used meats in American cuisine, but that doesn’t mean you…
12 Substitutes for Vanilla Extract You Can Use in Baking
Vanilla extract, or vanilla essence as it’s called in the UK, is one of the essential ingredients in…
10 Substitutes for Juniper Berries
Whether trying to add more flavor to your next meal or spruce up your cocktails, juniper berries can…
Top 9 Substitutes for Vanilla Sugar
Few things can make me happier than vanilla sugar sprinkled on freshly baked scones. It’s so much better…
15 Substitutes for Petroleum Jelly
If you’re looking to reduce your carbon footprint and save money or swap out one of your beauty…
Top 10 Substitutes for Whole Wheat Pastry Flour
Have you ever tried baking with whole wheat pastry flour? It’s becoming increasingly popular in gluten-free baking. Some…