Tortilla is one of the most popular and versatile foods loved by people.
You can easily prepare it with simple ingredients and yet still be the star of the show. But what to serve with tortillas?
There are uses for tortillas that many people are unaware of, whether they are preparing breakfast, lunch, or dinner.
After you give any of these a try, you might see them in a completely new way.
Let’s check them out!
1. Prosciutto-Wrapped Melon
This is a traditional Spanish tapa. The melon slices have a delightful sweet-but-salty flavor and are light and energizing.
They work well as a tangy palate cleanser in between mouthfuls of tortilla. Don’t forget to add a basil leaf for an additional freshness boost.
2. Pico De Gallo
Serve this Mexican favorite with your tortilla for a unique fusion dish. The dressing made from lime juice and the incredibly juicy chopped tomatoes keeps everything lively and light. For a dish that looks nice, spoon some servings over your tortilla.
3. Vinegar Coleslaw
Fortunately, vinegar coleslaw exists for those who are not big lovers of eggs and mayonnaise. So if you’re looking for what to serve with tortillas, try vinegar coleslaw.
Fresh vegetables fill the slaw, which is then topped with an apple cider dressing. It’s the ideal side dish for a summertime gathering or park picnic.
4. Maple Candied Bacon
It doesn’t get much more classic than eggs and bacon. This bacon is wonderfully salty, crispy, and smokey in every bite. Add some smoked paprika for some added heat.
5. Tomato Salad
The best accompaniment to a tortilla is a tomato-based dish, especially if you can obtain juicy, red tomatoes that are in season. Just dice the onion, add coriander, and squeeze a little lime juice on the chopped tomatoes.
Add some chopped red chili as well if you want your food with a little bit of heat. The result falls halfway between a salad and a salsa and is incredibly flavorful and fresh.
6. Guacamole
For what to serve with tortillas, try guacamole. Guacamole is a delicious dip made with avocado, lime, onion, sea salt, and sometimes some red chili.
It is creamy, flavorful, and rich in healthy fats, making it the ideal accompaniment to a cuisine like a tortilla. Although it’s wonderful on its own, you might want to experiment with some other flavors if you’re in the mood for cooking.
7. French Fries
French fries are usually always a good option if you’re going to be serving picky eaters. These might not be the most classic or authentic choice, but they are hot, crispy, and really wonderful.
8. Feta and Watermelon Salad
The ideal side dish for a tortilla is a feta and watermelon salad, especially during the hot summer months when you want something extra light and energizing. So if you’re looking for what to serve with tortillas, try this.
This meal will help you meet two of your daily requirements for fruits and vegetables, so you can relax knowing that you’re making a healthy decision that your body will appreciate.
When you prepare this salad for the first time and realize how easy it is, you’ll probably want to do so frequently. Consider preparing an extra serving or two to save yourself some prep time over the following days. It also goes really well with some grilled chicken, salmon, or steak.
9. Baked Beans
Although baked beans might be considered a rather plain side dish and may not come to mind when looking for what to serve with tortillas, they have several advantages.
They may turn your tortilla into a hearty and filling dinner that’s appropriate for the chilly months and longer nights because they’re quick to make, packed with fiber, and easy to prepare.
10. Smoky Spanish Potatoes
Smoky Spanish potatoes are crunchy, smokey, and deliciously citrusy. Use starchy potatoes like Maris Piper or Russet, if possible. They are perfect for a wonderful fluffiness inside and a ruffled-up golden crunch on the exterior.
11. Mojo Sauce
The ingredients for green mojo sauce are fresh herbs, garlic, and peppers. It is pleasantly tangy and fresh and tastes amazing when paired with a tortilla.
Make a few extra pieces of this sauce to freeze because it goes well with grilled chicken and fish. It’s also always popular at barbecues, so it might become a new family favorite!
12. Spanish Rice
Carbs are sometimes the only option! This Spanish rice is an excellent option if you are looking for what to serve with tortillas. Add some chopped vegetables, like peppers, carrots, and red onion, to mix things up a bit.
13. Garlic Mayonnaise
A tortilla slice is always delicious when topped with high-quality garlic mayonnaise. It’s very easy to make, so you can try it yourself. Garlic, mayonnaise, lemon juice, and salt are the only ingredients you’ll need.
14. A Carafe of Sangria
A carafe of sangria is a great option to pair with a tortilla if you wish to bring back pleasant vacation memories from Spain!
Just pour one bottle of red wine into a jug. Add a selection of chopped fruits, including peaches, strawberries, oranges, and melons.
Add 300ml of sparkling water, a drop of Spanish brandy, and a couple of tablespoons of sugar. If the occasion is very memorable, you might wish to upgrade to champagne sangria by including a bottle of bubbly!
15. Fried Peppers with Garlic
Fried peppers with garlic are one of the most traditional Mediterranean foods. Along with being a flavorful, healthy, and delicious side dish, the aromatic mixture is also a great way to enhance the flavor of the tortilla.
Don’t forget to garnish your dish with parsley, oregano, or any other herb of your choice after it is prepared for more color and a touch of freshness.
16. Feta Romaine Salad
For what to serve with tortillas, try this. Tortilla, while wonderful, is not exactly what we would call a fresh dish as it tends to be very hearty. Make a delicious feta romaine salad to counteract this fact and add some freshness.
Although more Greek than Spanish, both cuisines’ Mediterranean flavors blend well together. Crisp romaine lettuce and mouthwatering feta cheese make a delicious combination. For extra flavor, you can add cucumber, olives, parsley, cilantro, cold-pressed extra virgin olive oil, and a dash of lemon juice.
17. Garlic Mushrooms
Garlic mushrooms, also known as championes al ajillo in Spain, are a traditional side dish and a favorite to serve with everything.
This does not exclude tortillas, as it complements their distinctive egg-and-potato flavor.
You must heat up a frying pan with olive oil, garlic, and cayenne peppers. Add the mushrooms, white wine, and salt once the garlic turns golden.
18. Tuna Salad
Tortilla recipes are as numerous as Spanish families. As a result, it is not surprising that some people add tuna to the traditional dish. If you’re looking for what to serve with tortillas, try tuna salad.
If you enjoy protein-rich meals, I believe a tasty tuna salad can be a quick but satisfying side dish to serve with this egg open-face omelet. This is a good post-workout meal that is suitable for muscle definition and toning and might even be beneficial for Keto.
19. Roasted Zucchini
It just takes 10 minutes to prepare roasted zucchini, but it may give a distinctively fresh flavor and a hint of crispiness that elevates the main role of your potato tortilla.
Just slice your zucchini anyway you choose and season each piece with salt, pepper, and garlic before serving. Put the slices on top of a baking pan and bake them for around five minutes at a high temperature in your oven.
20. Arugula Salad
If you want what to serve with tortillas, prepare arugula salad. Arugula is a green, bitter, and tart vegetable that is also referred to as rocket and other names.
Yet this distinct flavor makes it such a great side dish for the tortillas; it gives your food a touch of bitterness and produces an interesting contrast in taste and texture. Also, arugula salad only requires a few simple ingredients to prepare: lemon, salt, olive oil, and parmesan cheese!
21. French Baguette
Use a French baguette to make a sandwich out of your tortilla. The sandwich is referred to as a bocadillo de tortilla in Spain. Furthermore, don’t skip on the tomato sauce because if you do, the dish can come out a little dry.
22. Marinated Olives
Simple olives with lemon, garlic, and fresh herb marinade can quickly improve your dinner. They’re perfect when you want something extra but don’t want it to be overly filling or take away from the tortilla’s main attraction.
Conclusion
There are many side dish options when looking for what to serve with tortillas. Choose from the list above and enjoy a mouthwatering delicacy anywhere and anytime! Thanks for reading!
