What to Serve With Lasagna in Winter

What to Serve With Lasagna in Winter?

Share with your friends 🥹!

What dish goes well with lasagna? See our post suggestions to get you started on your dinner preparation.

These gluten-free side dish dishes can solve what to serve with Lasagna in Winter.

Although lasagna is frequently substantial enough to serve itself, who doesn’t enjoy a bigger spread with a few traditional side dishes? Brussels sprouts, garlic bread, roasted veggies, and garlic knots are just a few options for serving Lasagna in winter!

Simple side dishes that will elevate lasagna night and dazzle everyone around the dinner table are shared in this round-up.

Our collection is perfect if you’re looking for fresh ideas for Italian side dishes!

If you choose the appropriate brands, you can make any of what to serve with Lasagna in winter on our list.

Double-checking your ingredients before cooking can make lasagna sides suitable for those with celiac disease.

1. Garlic Bread

The first traditional thing to serve with Lasagna in winter is garlic bread!

For good reason, garlic and tomato go together like clockwork and are among the best side dishes in Italian cooking.

Everything tastes richer because of the way the two flavors complement one another.

Garlic bread is a natural choice for the lasagna with tomatoes.

Combining that with the buttery, crunchy bread base gives you a recipe for success.

A loaf of garlic bread is a quick and simple method to extend the flavor of a lasagna, especially if you’re serving a large crowd.

2. Grilled Salad of Romaine

One of what to serve with Lasagna in winter is grilled romaine salad. This recipe is really easy to make.

It’s nutritious and easy to prepare, and the charred flavor enhances the flavor of your star meal.

All you must do is sear and salt your halves of romaine lettuce. You’re ready to serve when you squeeze in some lemon juice to give the side a brighter flavor.

Use greens instead of just the typical salad to add color to your dinner. Enjoy the flavor of some delicious grill lines combined with all the health benefits of greenery.

3. Garlic and Pesto Bread

This brings us back to garlic bread, but can you blame me? An old favorite is given a wonderful makeover with this pesto garlic bread.

Although the pesto comes together quickly, it has a tonne of flavor.

Spreading garlic bread with pesto and baking it is the recipe (which is quite wonderful).

However, you can always serve the pesto on the side to give your guests other alternatives.

Making lasagna is already time-consuming. Thus, if you’re in a rush and want to prepare this quickly, get some pesto from the shop!

This is ideal for what to serve with Lasagna in winter and your favorite pasta meals.

4. Vegan Garlic Knots

To all the vegans out there, I say this! These are delicious vegan garlic knots that are simple to prepare in advance and reheat later.

They’re also a fantastic spin on the conventional garlic bread loaf.

This is the ideal method to make sure everyone gets to taste what to serve with Lasagna in winter for a special occasion.

They’re tiny and simple to distribute in time for supper. Without a doubt, this is the greatest thing you’ve ever tried!

5. Focaccia Bread 

Use this spongy loaf to mop up the sauce from the lasagna. One of the simplest breads to prepare is focaccia. 

Mix the dough, set it aside, spread it in a pan, and bake it. Not a scuffle or fuss.

Use your imagination to add cheese, herbs, or even vegetable bits on the top. Kids will enjoy drawing their picture on top of the focaccia if you have some.

Once you make this decision, you won’t go back.

6. Caprese Salad

The ideal Italian what to serve with Lasagna in winter is a caprese salad.

As it highlights fresh ingredients, it does a fantastic job of counterbalancing the heavy, cheesy main meal. It has just a few ingredients, too!

Serve a real Italian feast to your dinner guests to impress them. Present the main course with a platter of leafy green caprese salad. 

The sweet Roma tomatoes counterbalance the creamy, soft mozzarella.

The last flawless note in this symphony of Italian flavor is the spinach and basil. This also serves as a fantastic side dish with steak.

7. Grilled Broccoli 

You’re going to love this dish for grilled broccoli to start. After your lasagna is out of the oven, this is a simple and quick dish to prepare. To make it come to life, just a few things are required.

Grilling the broccoli brings out the sweetness of its crisp, fresh stalks even more.

Thus, you have a delightful sear that enhances the delicacy of the broccoli and a delightful crunch to cap it all off.

This broccoli could be the show’s star when some lemon and chili are added.

8. Golden-fried Brussels sprouts

Although they don’t have a good reputation, this recipe will change that.

These tiny balls of greens look and taste incredible when they’re perfectly grilled and covered in cheese.

These resemble a shattered burger patty more healthily. Thus, there’s no need to search further if you need to sneak some veggies into your child’s diet.

This recipe calls for roasted garlic. Pro tip: Roasting garlic greatly reduces its sharpness.

Therefore, don’t be bashful when dividing it out! Additionally, this is a fantastic side dish for pork chops.

9. Air-Fried Green Beans

You must try this if you own an air fryer in your kitchen! This is a quick and healthful method to prepare green beans. Put down the pan and move away from the oil so you can listen to me.

Crispy and flavorful, these green beans are an accompaniment to nearly any entrée.

When you’re ready to plate them, you may leave them in the air fryer and forget about them!

What to serve with Lasagna in winter like this will be useful when your main dish is intricate.

10. Asparagus with Balsamic Roast

This following recipe will up the ante on your lasagna using traditional Italian flavors.

A little feta and balsamic vinegar transforms plain asparagus stalks into your new favorite side.

The balsamic sweetness nicely counterbalances the salty, deep flavor of the feta.

When used as what to serve with Lasagna in winter, the two distinct flavor profiles will leave your visitors drooling until the dish is completely consumed!

I promise you that you have never enjoyed asparagus in your life. That will change with this recipe.

11. Roasted Bell Peppers Marinated

I can’t help but salivate whenever I hear about roasted bell peppers. These juicy, soft, and sweet marinated beauties. The ideal contrast to a decadent lasagna!

The garlic and assortment of Italian herbs enhance the peppers‘ sweetness. Before you can say “ciao,” these will be gone from everyone’s plate when served hot!

Nevertheless, these bell peppers make delicious leftovers if they’re not. Add them to salads or sandwiches to instantly elevate them.

12. Asparagus Parmesan Lemon 

Asparagus, parmesan cheese, and lemon go together like clockwork.

The sweet, delicious crunch of the asparagus is accentuated by the sourness of the lemon and the richness of the cheese.

Making this to serve with Lasagna in winter is really simple and quick.

You only need a pan and a few things to make asparagus sing. Thus, serving your lasagna and side dish hot simultaneously is simple.

13. Mashed Purple Potatoes

Sure, that’s right—purple mashed potatoes. Listen to me! The flavor of purple potatoes is identical to that of ordinary potatoes. 

All the advantages of a traditional delicious side dish will be yours.

But when you offer purple potatoes, you’ll also enjoy their shocked and amazed expressions! 

The dinner table gets a splash of color from this. When you bite into it, the flavor is exactly what we anticipate from excellent mashed potatoes—buttery and delectable. 

If you’d like, add some roasted garlic as a twist! A potato lover? Try this to serve with Lasagna in winter as well!

14. Radish and Broccoli Salad

It’s uncommon to hear the words broccoli and radish together, but that will change. A radish adds the ideal tiny crunch to any broccoli salad.

Everyone at the table will clam for more of this salad once you toss in the lasagna. It lessens the earthiness of the broccoli and the cheesiness of the lasagna.

It’s like a tiny palate cleaner in between bites! Make this in advance and store it in the refrigerator to allow the flavors to meld even more. This also makes a delicious side dish for your brisket entrée.

15. Cherry Tomatoes Roasted

Cherry tomatoes must be considered when discussing what to serve with Lasagna in winter.

In Italy, sun-dried tomatoes are a common food. You can create some from scratch using this recipe.

When you bite into these, you’ll find they have a deliciously juicy feel because they haven’t been completely dried out.

Every mouthful contains all the rich, herbaceous flavor of sun-dried tomatoes, though.

Place these in the oven on a pan to roast. They are brilliant in practically everything, yet they don’t need any brains.

16. Air-Fried Vegetables 

We’re using the air fryer again, but we had backup this time.

This colorful, tasty thing to serve with Lasagna in winter is a lovely combination of vegetables.

Another one you can just set and forget while you work on preparing your main course.

Toss in some salt and garlic to incorporate the vegetables into the Italian flavor.

17. Green Beans 

I think we’ve all wanted a healthier take on loaded fries. Only me? Either way, the solution to that wish is these overcooked green beans!

These mouthwatering green beans are dotted with bacon and covered in a rich garlic sauce.

The deep flavor complements your hero meal wonderfully. It might even steal the show.

You can quickly put this on the dinner table with just six ingredients.

18. Fennel and Arugula Shaved Salad

This rocket shaved fennel salad is a great option if you’re looking for something to serve with Lasagna in winter, both simple and tasty.

Every bite of it is bursting with flavor. The many components perfectly complement one another!

You taste the stinging rocket one moment, then the fragrant fennel the next.

The following bite is sweet balsamic, with chunks of creamy blue cheese finishing everything.

This salad is a great way to introduce any of these ingredients to someone who is hesitant to try them.

They bring flavor and diversity to any dinner table.

19. Salad with Avocado, Tomato, and Arugula

With this next recipe, let’s continue to eat rocket! Is it my fault? It’s ideal as what to serve with Lasagna in winter.

This simple and light salad elevates itself with the force of avocado. 

This salad may be the show’s star because of the creamy avocado chunks throughout the delicious dish.

Try adding some homemade croutons or even a Parmesan crisp if you want to add some crunch! The distinctive savor perfectly complements the Italian concept.

Leave a Reply

Your email address will not be published. Required fields are marked *