Are you looking for what to serve with Fried Rice Vegetarian recipe? Look no further! Vegetarian fried rice is a great meal, but adding sides can take it to the next level.
Vegetarian fried rice is a popular dish among vegetarians worldwide because of its unbeatable combination of flavors and textures.
Its traditional ingredients are egg, garlic, onion, carrots, and peas – all cooked in soy sauce. But things get more interesting and diverse when it comes to side dishes.
Whether you’re searching for new ideas or want to switch up the usual accompaniments, there are plenty of options for what to serve with Fried Rice Vegetarian.
In our article, we’ll discuss what to serve with Fried Rice Vegetarian so you can create an unforgettable and utterly delicious meal.
1. Thai Red Curry
Thai red curry is first on our list of what to serve with Fried Rice Vegetarian. It is the perfect accompaniment to fried rice, making it a great vegetarian option.
Its flavor profile is rich and savory, with sweetness and spiciness. The type of curry paste used in red curry varies throughout Thailand.
Still, it commonly includes lemongrass, galangal, kaffir lime peel, cilantro root, coriander seeds, cumin seeds, white pepper, garlic, shallot, and dried chili peppers.
When blended in coconut milk with fish sauce and palm sugar to taste (or vegan/vegetarian options like tamari soy sauce and maple syrup), it creates a medley of comforting flavors that whet any appetite.
Red curry makes an excellent partner for veggie fried rice dishes, too, since its consistency can easily bind all ingredients together, creating flavorful bites in every spoonful!
2. Crispy Fried Tofu
Crispy fried tofu, the second on this list of what to serve with fried rice vegetarian, is an excellent companion to fried rice for vegetarian dishes.
The firmness of the tofu is perfect for lightly pan-frying in oil, allowing it to become golden brown and crispy while absorbing some intense flavors from the seasoning.
This will make it the perfect accompaniment to any vegetable fried rice or a creative topping for your favorite vegetable curries.
Not only does fried tofu add a great texture and flavor, but it also adds a boost of protein that makes your meal even more satisfying.
You can easily whip up delicious batches of fried tofu with just some basic seasonings like garlic powder, chili powder, and salt.
Serve them on their own as a snack or as part of your main course to round out the meal; this crispy snack pairs perfectly with all kinds of cooked rice dishes!
3. Korean Tofu Soup
Korean tofu soup is also on our list of what to serve with Fried Rice Vegetarian. It is a delicious and flavorful way to enjoy a vegetarian meal.
The broth of this soup is made with light ingredients, including kale, onions, garlic, seaweed, and shiitake mushrooms.
To add flavor and texture to the soup, tofu is lightly fried in a little oil before adding it to the broth.
Combining all these ingredients gives this soup a unique taste that pairs perfectly with simple dishes like fried rice or other grain-based dishes.
Overall, Korean tofu soup is a fantastic vegetarian side dish sure to please even the pickiest eaters!
4. Asian Kale Salad
Asian kale salad is a unique and flavorful culinary creation perfect for serving with Fried Rice Vegetarian.
This salad comprises tender and nutrient-rich baby kale leaves, chopped bell peppers, carrots and cucumbers, crunchy broccoli florets, edamame beans, and roasted cashews.
The ingredients come together in a light, citrusy dressing with sugar, sesame oil, and soy sauce – giving it a perfectly balanced sweet-savory flavor.
When served alongside vegetarian fried rice, this Asian kale salad provides an intriguing combination of flavors and textures. You’ll never look at salads the same way again!
5. Hot Garlic Mushroom
Hot garlic mushroom is a popular and flavorful vegetarian side dish that pairs perfectly with fried rice.
It is made by frying mushroom chunks in butter or oil, then adding fresh garlic, chili powder, and other spices to create an intensely savory flavor.
Other ingredients like tomatoes, capsicum, and onion can be added for extra texture and color.
The mushrooms used as what to serve with fried rice vegetarian should be cooked until slightly crisp and browned for optimal taste.
Hot garlic mushrooms can also be served as an appetizer or a main course alongside steamed rice or noodles.
This simple dish turns a boring meal into something unique and satisfying with its heady aromas and bold flavors!
6. Vegan Chicken
Vegan chicken is a great addition to vegetarian fried rice dishes. It provides plant-based protein that complements the flavors of the fried rice and makes it a complete meal.
Vegan chicken can come in many forms and can be used as the main ingredient or as an add-on to top off the dish.
The vegan version of chicken is usually made from an assortment of legumes such as soy, chickpeas, and lentils, followed by flavoring ingredients such as spices, onion powder, nutritional yeast, and garlic powder.
Vegan chicken often has a similar texture to its counterpart and can bring life to a fried rice dish.
So next time you are looking for what to serve with Fried Rice Vegetarian, give the vegan chicken a go!
7. Marinated Tofu
Marinated tofu is a great accompaniment on this list of what to serve with fried rice vegetarian. It is high in protein and has a delicious flavor, adding fantastic variety to the meal.
To make marinated tofu, blend some soy sauce, garlic, ginger, and honey in a shallow dish. Then cut some firm tofu into cubes and coat it with the marinade.
Next, place these marinated cubes onto a lined baking tray and bake until golden brown. Once cooked, it can be served with fried rice or other vegetables for a nutritious vegetarian meal.
The rich marinade gives the tofu an extra flavor, adding an irresistible taste to your fried rice dish!
8. Hot And Sour Soup
Hot and sour soup is a delicious vegetarian option of what to serve with fried rice vegetarian.
It’s full of flavor, and its combination of tartness from vinegar and spiciness from ginger and chili peppers make it irresistible.
The ingredients are simple and usually include mushrooms, bok choy, bamboo shoots, tofu, eggs, and various spices.
Hot and sour soup can provide an extra protein boost when served alongside a vegetarian fried rice dish, making it the perfect accompaniment for fans of all kinds of cuisine.
Plus, since it’s made primarily with vegetables, it’s one of what to serve with Fried Rice Vegetarian options you can find! You won’t be disappointed.
9. Sesame-roasted Brussels Sprouts
Not left out of this list of what to serve with fried rice vegetarian is Sesame-roasted Brussels sprouts, a great compliment to fried rice vegetarian.
The hearty and crunchy sprouts provide a great texture contrast to the softness of the fried rice, plus the nutty sesame oil brings an extra layer of delicious flavor.
To make this side dish, first, preheat your oven to 420°F. Then Quarter halves of brussel sprouts and spread on a baking sheet with a light spray of oil and sprinkle with sesame oil.
Roast for 20 minutes or until golden brown, then sprinkles with toasted sesame seeds before serving.
This simple side dish is flavorful and pairs wonderfully with any fried rice vegetarian dish for an easy weeknight meal!
10. Broccoli
Broccoli is an excellent compliment to a fried rice dish, especially for vegetarians.
Its mild flavor, crunchy texture, and vibrant green hue make it a perfect addition to the flavorsome taste of the rice dish.
Before serving the fried rice, lightly stir-fry chopped broccoli in a little oil and garlic over medium heat until tender-crisp.
It’s easy to add color and extra nutrition with very few calories. Broccoli provides a wealth of essential vitamins and minerals such as beta carotene, Vitamin C and B6, and Calcium and Folate.
Stir Fry the broccoli florets with other vegetables like bell peppers, snap peas, peppers, or mushrooms for more flavor.
When cooked properly, this combination will pair nicely with your vegetarian fried rice to make a nutritious meal for your family that is colorful too!
11. Chicken Teriyaki
Chicken teriyaki is an excellent companion to a vegetarian fried rice dish.
It’s a great source of protein, easy to prepare, and can be made with healthy ingredients like oil, soy sauce, sake, or mirin (Japanese cooking wine), so you get all the flavor without any excess salt or sugar.
Chicken teriyaki is also a great way to add an Asian twist to a traditional meal and make it more interesting for guests.
Adding cooked chicken will give texture and depth to the fried rice much different from tofu, tempeh, or other vegetarian proteins.
Plus, with the added kick of ginger and garlic, this dish will tantalize everyone’s taste buds!
12. Kecap Manis
Kecap manis is a sweet dark soy sauce originating from Indonesia and Malaysia. Kecap manis has a thick, syrupy texture with a hint of spice and smokiness.
It is widely used in many Southeast Asian dishes as a condiment and flavor enhancer, adding a delightful sweetness to stews, satays, curries, noodle dishes, and other traditional meals.
Kecap Manis is one of what to serve with Fried Rice Vegetarian also makes an excellent marinade when combined with other ingredients such as garlic and ginger for grilled meats or seafood.
In addition to providing a unique taste to recipes, kecap manis gives food attractive colors which add to the pleasing aesthetics of the dish.
13. Sriracha Hot Sauce
Sriracha hot sauce is ending our list of what to serve with Fried Rice Vegetarian. It is a great addition to any dish, especially when it comes to fried rice.
The sauce adds an extra kick of heat and flavor that compliments the dish.
Whether you are looking for something simple like a sprinkle of the sauce on top or a more complex combination, such as making your sriracha dipping sauce, there’s no doubt it will make your fried rice stand out even more.
In addition, using this type of sauce also helps enhance your fried rice with different flavors from surrounding regions around Asian countries.
Sriracha may be a bit spicy for some palates, but that does not detract from its many uses and flavors that could enrich your favorite fried rice dish.
Conclusion
Fried rice is a great way to combine vegetables, grains, and proteins into a single dish.
When making fried rice at home, vegetarians have what to serve with Fried Rice Vegetarian options that will make the meal just as flavorful and delicious as its meat-filled counterpart.
Whether scrambled eggs or tofu, crunchy veggies like carrots or bell peppers, or hearty mushrooms and edamame, vegetarians can get creative with what they serve alongside their fried rice.
Not only will these what to serve with Fried Rice Vegetarian round out the plate with additional flavors and textures, but they can add wholesome nutrition too to create a complete and satisfying meal.
