What to Serve With Vietnamese Spring Rolls?
In its most basic form, the Vietnamese spring roll (sometimes known as the summer roll) is a light fried egg roll filled with fresh vegetables and pork wrapped up in rice paper.
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Consider this your guide to everything we eat and drink—where we get it, how we prepare it, the best ways to cook and serve it, and more. From shopping guides to meal prep hacks, this is food+drink simplified from every step of the eating+drinking process—from source to finished product.
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In its most basic form, the Vietnamese spring roll (sometimes known as the summer roll) is a light fried egg roll filled with fresh vegetables and pork wrapped up in rice paper.
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